Ciclope – fresh cow’ and sheep’s milk cheese

For the production of mixed cheese, the sheep and cow’s milk is selected each day in the grazing farms of the Monte Poro area.

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Description
PRODUCT INFO
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SHIPPING

Description

The initial tests are carried out in our plant, cryoscopy and acidity, and if the results are favourable the milk undergoes a transformation process within twenty-four hours. It is first pasteurized at a temperature of 72° C, then rennet and milk enzymes are added and the curd is broken up into hazelnut-size grains. The shapes obtained in this way remain in the steaming room for three hours and then are transferred into the resting room for another 12 hours. Salting is done manually on each form before they are transferred to the drying room at a temperature of 11° C and 85% humidity. After a period of 25/30 days the product is ready for sale. The shapes are cylindrical, 600gr – 1300 gr.

PRODUCT INFO

ORGANOLEPTIC CHARACTERISTICS

NUTRITIONAL VALUES

Average values per 100g of edible portion

Energy values	KJkcal	1715 444
Total Fats - Satured fats	gg	34,4--
Carbohydrate - Sugars	gg	2,12-
Protein	g	23,90
Sodium	g	1,05

PRODUCTION AREA

Borgo dei Vinci's cheeses are produced with excellent quality milk comes from the pastures of Monte Poro, a plateau overlooking the Tyrrhenian coast of Calabria, near Capo Vaticano, an wild area with pastures characterized by a great biodiversity of herbs which give the cheeses a unique organoleptic characteristic. Excellent pecorino cheeses are produced here from November to May.

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SHIPPING

PACKAGING

Our cheeses are vacuum packed and packed. The most delicate products: fresh dairy products and mozzarella fior di latte travel packaged with their own liquid by express courier.

TRACKING AND SHIPMENTS

Once the products have been shipped, the customer will receive a shipping confirmation email which will include a link to refer to for tracking the shipment.

WARRANTY POLICIES

Damaged product: in case your order arrives broken or altered, or the package is open or visibly damaged, please do not accept the delivery and contact us immediately (tel. 0963 262348 – cell. , e-mail: commerciale@borgodeivinci.com ): we will replace the products.

Right of withdrawal: According to the law, you can exercise the right of withdrawal within 10 working days from the date of delivery in one of the following ways:

– By sending fax 0963 262348, o or e-mail to: commerciale@borgodeivinci.com
– by sending a registered letter with acknowledgement of receipt to Mediolat S.r.l., C.da Lacquari , 89843 Sant’Onofrio VV ITALY.

Once you return intact, complete products in their original package, we will return the amount paid as soon as possible, through a credit transfer or with a non-transferable check.
You will only pay delivery charges.
The right of withdrawal does not apply to products made to measure or clearly customized or products that, due to their nature, cannot be sent back, since they would otherwise be at risk of rapid deterioration or alteration.

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